The Chefs’ Counter offers an immersive, dinner party-like environment, placing
you in the vibrant kitchen environment and allowing you to interact directly with
Chefs Rush and Kajioka.
The chefs serve their Tasting Menu at the Chefs’ Counter for one seating at 6:30pm. The Tasting Menu celebrates the chefs’
talents: sourcing the highest quality seasonal ingredients, preserving the purity
and beauty of those ingredients, and collaboratively developing and evolving
both ideas and techniques. The results are original and inspired dishes, perfectly
presented and culminating as a beautiful and considered gastronomic
experience.
The Tasting Menu is $195 per person, exclusive of tax and hospitality, and is
paid at the time of booking. There are eight seats available at the Chefs’ Counter and reservations open 60 days in advance.
If you have a gift card for the Tasting Menu, please call the restaurant at (808) 200-5412 to book your reservation.
75 N. King St.
(808) 200-5412
our exclusive Chefs’ Counter
WITH A Tasting MENU
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reservations
We do intend to reopen for dine-in service,
but doors will not be opened on June 5th for guests to dine in the restaurant.
Safety measures are still being implemented to ensure we can welcome everyone responsibly.
Reservations for in-restaurant dining are not available at this time,
but will be as soon as we set a date to reopen.
Beginning Saturday, June 6th, we will be starting Senia Takeaway,
weekly dinners for two, four or six people available for curbside pickup.
Our first menu is $45 per person and will include:
BBQ Beet Salad
white wine poached apple, candied sunflower seed
* Steak & Mushroom Pie
slow roasted Wagyu short rib, braised beef cheek, creamed mushroom, puff pastry
* Truffle Mashed Potato “Boulangère”
Pickled Vegetables
carrot, cucumber, ramps, green garlic, red chili
Gâteau au Citron
(citrus cake)
* Does require time in the oven.
You can order Senia Takeaway by calling us at (808) 200-5412,
emailing us at info@restaurantsenia.com,
via the RESY app
or by clicking the button below.
Please be safe, take care of those around you, and
hopefully we will see you soon for curbside pickup.
but doors will not be opened on June 5th for guests to dine in the restaurant.
Safety measures are still being implemented to ensure we can welcome everyone responsibly.
Reservations for in-restaurant dining are not available at this time,
but will be as soon as we set a date to reopen.
Beginning Saturday, June 6th, we will be starting Senia Takeaway,
weekly dinners for two, four or six people available for curbside pickup.
Our first menu is $45 per person and will include:
BBQ Beet Salad
white wine poached apple, candied sunflower seed
* Steak & Mushroom Pie
slow roasted Wagyu short rib, braised beef cheek, creamed mushroom, puff pastry
* Truffle Mashed Potato “Boulangère”
Pickled Vegetables
carrot, cucumber, ramps, green garlic, red chili
Gâteau au Citron
(citrus cake)
* Does require time in the oven.
You can order Senia Takeaway by calling us at (808) 200-5412,
emailing us at info@restaurantsenia.com,
via the RESY app
or by clicking the button below.
Please be safe, take care of those around you, and
hopefully we will see you soon for curbside pickup.